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add 豆奶的做法 #233
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# 豆奶的做法 | ||
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豆奶是一道简单易做的饮品,是大豆经研磨后,萃取性状良好的呈乳白色至淡黄色的乳状液体制品。含多种维生素和矿物质,有较高营养价值。口感香浓醇和,滑而不腻。 | ||
## 必备原料和工具 |
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markdown 规范中,这里是需要空行的:
# 豆奶的做法
豆奶是一道简单易做的饮品,是大豆经研磨后,萃取性状良好的呈乳白色至淡黄色的乳状液体制品。含多种维生素和矿物质,有较高营养价值。口感香浓醇和,滑而不腻。
## 必备原料和工具
- 优质黄豆,白砂糖,牛奶
- 豆浆机
## 计算
- 黄豆适量
- 牛奶一袋子
- 白砂糖一勺
## 操作
- 泡好的黄豆放入豆浆机
- 一袋奶也放在豆浆机里
- 启动豆浆机,得到一碗打好的豆奶
- 拿一个干净的容器 里面放一勺白糖
- 放上过滤网 往里面倒豆奶
- 可以喝了!
## 附加内容
xxxx
豆浆机 | ||
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## 计算 | ||
- 黄豆适量 |
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适量
不要出现这种较为模糊的概念。
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您好,感谢贡献!但是看起来它的内容格式和约束的标准差距很大。请您重新从模板文件复制来得到空菜谱,再修改内容为您的菜谱。不要直接编写新的文件。您先改改我再重新review。
- 启动豆浆机,得到一碗打好的豆奶 | ||
- 拿一个干净的容器 里面放一勺白糖 | ||
- 放上过滤网 往里面倒豆奶 | ||
- 可以喝了! |
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Choose a reason for hiding this comment
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删除了附加内容?
增加豆奶做法