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+# Iced coffee
+
+## Ingredients:
+- 1 cup brewed coffee (cooled to room temperature or chilled)
+- 1/2 cup milk or cream (adjust to your preference)
+- 1-2 tablespoons sugar or sweetener (optional)
+- Ice cubes
+
+## Instructions
+1. **Brew Coffee:** Start by brewing your coffee as usual. You can use a coffee maker, French press, or any method you prefer.
+2. **Cool Coffee:** Let the coffee cool to room temperature, or chill it in the fridge if you’re short on time.
+3. **Sweeten (Optional):** If you like your coffee sweetened, stir in the sugar or sweetener while the coffee is still warm to help it dissolve better.
+4. **Serve:** Fill a glass with ice cubes. Pour the cooled coffee over the ice.
+5. **Add Milk or Cream:** Top with milk or cream to taste. Stir to combine.
+6. **Enjoy:** Sip and enjoy your refreshing iced coffee!
+
+Feel free to adjust the sweetness and creaminess to suit your taste.
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